SOUTH AMERICAN DESSERTS

Lillian Casillas hosted a hands-on cooking session at La Casa Wednesday. Dishes included mango delight from Colombia and fruit salad with frozen yogurt from Argentina.

Get stories like this in your inbox

SOUTH AMERICAN DESSERTS

Featured Local Savings

COLUMN: ‘Heretic’: not a horror film but a gripping investigation of religion

World-premiere of “The Amazing Adventures of Kavalier & Clay” comes to Jacobs this weekend

COLUMN: My favorite reads of 2024

Future Lt. Gov. Beckwith threatens IDS over front page: ‘We will be happy to stop it for them’

Beckwith alleges ‘covert’ funding, suppression at IU during interview with IDS: Read the transcript

30,000 square foot outdoor recreational park coming to IU

High school students, community members protest IU Expressive Activity Policy

Indiana women’s basketball scores just 46 points, drops to 1-2 after falling to Butler