Skip to Content, Navigation, or Footer.
Indiana Daily Student
Sunday, Nov. 17
Subscribe Donate
E-paper
The Indiana Daily Student

Executive chef Corbin Morwick from One World Catering prepares mushrooms for a meal. It's possible to eat healthily during the holidays by cutting back on appetizers and balancing rich options with healthier ones.  Haley Ward

image

Executive chef Corbin Morwick from One World Catering prepares mushrooms for a meal. It's possible to eat healthily during the holidays by cutting back on appetizers and balancing rich options with healthier ones. 

Trending