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Food

Everbowl acai bowl restaurant to open Bloomington location Oct. 20

By Caroline Geib · Wednesday, Oct. 4,2023 1:36 p.m.

Everbowl will be located at 518 E. Kirkwood Ave.

COLUMN: The best of Bloomington’s Food Truck Friday

By Ellie Adam · Thursday, Sept. 28,2023 7:48 p.m.

Local food trucks will line up along Switchyard Park every Friday this month.

COLUMN: Indiana alumnus’ Peach Cobbler Factory brings a southern flare to Bloomington

By Marnie Sara · Wednesday, Sept. 27,2023 4:31 p.m.

A spotlight on Bloomington’s newest dessert shop.

Here’s where to find Bloomington’s best dining deals

By Marnie Sara · Tuesday, Sept. 26,2023 5:29 p.m.

With these deals, try restaurants in Bloomington without breaking the bank.

A piece of Venezuela in Bloomington

By Carolyn Marshall · Sunday, Sept. 24,2023 3:57 p.m.

Cafe owner Maru Macabe shares her culture through cuisine.

COLUMN: Four best Bloomington coffee spots for when you’re on a budget

By Ellie Adam · Wednesday, Sept. 20,2023 3:15 p.m.

It should be easy to find an affordable but delicious cup of coffee.

Fall is here and so is all the fun food that comes with it

By Marnie Sara · Monday, Sept. 18,2023 3:23 p.m.

Here's a list of seasonal fall food items that can be found in Bloomington.

Vault Pub opens inside the Indiana Memorial Union

By Ruth Cronin · Monday, Sept. 18,2023 1:58 p.m.

The Vault Pub is a full-service, sit-down restaurant welcoming all.

Bru Burger Bar to open Bloomington location

By Caroline Geib · Monday, Sept. 11,2023 1:32 p.m.

The opening has been delayed by construction.

COLUMN: Tips on how to survive a meal at the bar for introverts

By Ellie Adam · Sunday, Sept. 10,2023 5:19 p.m.

Sometimes you have to take extra precautions to enjoy your meal in peace.

A look at Bloomington’s Mediterranean hidden gem, Feta Kitchen and Café

By Marnie Sara · Thursday, Sept. 7,2023 8:15 p.m.

A restaurant that’s feta than average.

What your favorite tailgating food says about you as a football fan

By Marnie Sara · Thursday, Aug. 31,2023 6:56 p.m.

Learn the deeper meaning behind your favorite tailgating snack.

BuffaLouie’s announces expansion to Carmel with former IUBB player Yogi Ferrell as a co-owner

By Caroline Geib · Monday, Aug. 28,2023 7:08 p.m.

The new location is expected to open by the end of the year

COLUMN: Dorm-friendly recipes you can cook right from your room

By Marnie Sara · Sunday, Aug. 27,2023 5:30 p.m.

Nine recipes that are perfect for students living in on-campus housing

OPINION: The joy and practicality of free produce

By Ellie Albin · Thursday, June 1,2023 5:48 p.m.

The day free produce becomes available in every community will be a good day.

OPINION: This week's hot food takes

By IDS staff · Thursday, June 1,2023 1:13 p.m.

This week the opinion desk discussed foods we just don’t care for.

COLUMN: 10 Bloomington dishes every newcomer should try

By Matthew Byrne · Wednesday, May 17,2023 4:04 p.m.

Bloomington's restaurant scene is an important part of the city's culture.

COLUMN: Local shops perfect for summer in Bloomington

By Anne Hassfurder · Wednesday, May 3,2023 4:45 p.m.

A variety of local stores and markets to visit during the warmer weather.

COLUMN: 4 salad recipes to try this summer

By Leila Faraday · Wednesday, May 3,2023 4:38 p.m.

Try these salads to stay refreshed and full.

COLUMN: Useful tips for planning the perfect picnic

By Ellie Adam · Thursday, April 27,2023 5:54 p.m.

Use these fun ideas to plan your next picnic.

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